Introduction In Cameroon, small and medium-sized enterprises (SMEs) play a crucial role in the economy. However, many entrepreneurs struggle to make their ventures sustainable. Between taxes, […]
Introduction From September 17 to 30, 2026, an International Monetary Fund (IMF) mission was held in Yaoundé as part of the post-financing review of Cameroon. At […]
Introduction Women in Cameroon are indispensable to socio-economic development. They perform unpaid care work in addition to being engaged in informal economic activity. Official statistics indicate […]
To Cite: Kouam, H. & Azampo, J. B. (2026). Africa Minerals Export Control: Lessons From Indonesia, Cameroon Economic Policy Institute (CEPI), Henri Kouam Foundation.
Introduction Cameroon has a nascent natural gas sector that has developed mostly with the help of foreign expertise. Natural gas is a strategic resource, with proven […]
Introduction The Cameroon National Shippers Council (CNCC) has suspended, until further notice, the Electronic Cargo Tracking Note (ECTN) on the Douala-N’Djamena and Douala-Bangui corridors, a measure […]
Introduction Cameroon’s government now mandates commercial bakeries to blend 4% to 5% cassava flour into wheat bread to reduce reliance on imported wheat and promote domestic agriculture […]
Introduction Cassava is one of the most important and widely eaten foods across Cameroon. It can also be transformed into flour that can be used to […]
‘”Cassava is the Second Most Consumed Food in Cameroon and the Most Important Source of Carbohydrate in Africa”. Introduction Cassava is one of the most consumed […]