June 9, 2026
Introduction Cameroon’s government now mandates commercial bakeries to blend 4% to 5% cassava flour into wheat bread to reduce reliance on imported wheat and promote domestic agriculture […]
Fiscal & Monetary Policy
June 9, 2026
Introduction Cassava is one of the most important and widely eaten foods across Cameroon. It can also be transformed into flour that can be used to […]
June 6, 2026
‘”Cassava is the Second Most Consumed Food in Cameroon and the Most Important Source of Carbohydrate in Africa”. Introduction Cassava is one of the most consumed […]
June 6, 2026
Central bank mandates don’t prevent accountability, but reinforce their ability to work independently of political pressure In his last address, the Chairman of the Federal Reserve […]
June 3, 2026
Cameroon imports too much wheat flour due to insufficient domestic production. Last week, the Minister of Trade, H.E. Luc Magloire Mbarga, met with major cassava flour […]
June 2, 2026
Introduction The government of Cameroon has gone tough on maize imports. On May 7th, the Prime Minister, Chief Dr. Joseph Dion Ngute, chaired a high-level interministerial […]
May 12, 2026
Introduction In Cameroon, development policies have followed one another, each with lofty ambitions and promises of economic transformation. Following the Strategy Paper for Growth and Employment […]
April 29, 2026
Introduction Women entrepreneurs contribute significantly to Cameroon, despite facing persistent challenges in accessing finance due to cultural barriers and stereotypes, and limited property rights in rural […]
April 28, 2026
Introduction At the 39th African Union Summit, held on February 14 and 15, 2026, in Addis Ababa, Ghanaian President John Dramani Mahama reiterated the need to […]