June 6, 2026
‘”Cassava is the Second Most Consumed Food in Cameroon and the Most Important Source of Carbohydrate in Africa”. Introduction Cassava is one of the most consumed […]
May 5, 2026
“AI-driven workplace transformations could exacerbate gender disparities.” Introduction There is no historical precedent for any technology that has exacerbated inequalities, but artificial intelligence (AI) could reshape […]
April 29, 2026
Introduction Women entrepreneurs contribute significantly to Cameroon, despite facing persistent challenges in accessing finance due to cultural barriers and stereotypes, and limited property rights in rural […]
April 28, 2026
Executive Summary The African Trade Observatory (ATO), a key instrument of the AfCFTA, provides reliable and up-to-date data to reduce information gaps and the costs of […]
April 28, 2026
Abstract: This article examines the economic implications of the Pan-African Payment and Settlement System (PAPSS) for inflation and financial stability in Cameroon. PAPSS aims to facilitate […]
April 28, 2026
Reference List Download the full brief here To Cite: Kouam, H., Nchofoung, T. & Egbe-Njie, F. (2026). How Can the AfCFTA Boost the Informal Agriculture Sector?, […]
April 25, 2026
Authors Henri Kouam, Executive Director Dr. Ivo Tassah Tawe, Research Fellow
February 25, 2026
Introduction Import substitution is an economic theory aimed at gradually replacing imports with domestic production, in order to reduce dependence on developed countries and protect emerging […]
January 12, 2026
Executive Summary Entrepreneurship lies at the core of Cameroon’s economic and social fabric. In 2024, the country counted over 444,000 registered enterprises, reflecting a dynamic entrepreneurial […]